Balubi® Institutional Nixtamalized Corn Nacho Chips (Totopos)
Balubi® Institutional Nixtamalized Corn Nachos (Totopos)
(contact us to obtain this product)
Product description
Totopos made with 100% nixtamalized corn, selected and processed under the strictest quality standards of GRUPO BALUBI SAS. Ideal product for institutional, gastronomic, and mass distribution use: crunchy consistency, authentic nixtamalized corn flavor, and a sturdy texture that maintains its integrity when combined with sauces, guacamole, and cheeses.
Available presentations
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Institutional bag: presentations in kilograms adaptable according to contract (e.g., 5 kg, 10 kg, 20 kg).
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Bulk packaging for food services and Horeca.
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Cut and format options: classic triangles, cut empanadas, and custom formats by volume.
Features and benefits
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Main ingredient: 100% nixtamalized corn — authentic flavor and superior nutritional value.
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Controlled process: manufacturing with traceability and microbiological controls.
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Texture: crunchy and consistent, ideal for frying, baking, or serving directly.
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Durability: extended shelf life with proper packaging for institutional distribution.
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Versatility: suitable for catering, restaurants, industrial cafeterias, schools, and supermarkets.
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Customization: possibility to adjust thickness, size, and packaging according to institutional customer needs.
Recommended uses
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Serve as an appetizer or side dish in restaurants and events.
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Base for nachos prepared with hot toppings (cheese, meat, beans).
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Point of sale in stores and supermarkets.
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Components in institutional food kits and mass catering services.
Contact and acquisition
For quotes, institutional orders, and product customization, contact us. Indicate estimated volume, desired presentation, and special requirements (e.g., packaging specifications, labels, or certifications). Our sales team will assist you to tailor the offer to your needs.
GRUPO BALUBI SAS — Producers and distributors of wheat flour tortillas and 100% corn tortillas.